A delicious dessert that carries a lot of useful things is the dream of any housewife. This cupcake is exactly what you need, it will definitely not leave you indifferent and will be an excellent solution both for a festive table and for a cup of tea on weekdays. cook Marianna Ilavskaya.
Dough:
3 whole eggs + leftover cheese white
150 g sugar
60 ml oil
100 ml milk
300 g flour
2 tbsp. l. cocoa
1 pack of baking powder (12 g)
Filling:
500 g cheese
1 egg yolk
4 tablespoons powdered sugar
1 sachet of vanilla sugar
1 sachet vanilla pudding
Additionally:
canned peaches or apricots
Cooking:
First mix the curd filling and set aside.
Mix the ingredients for the dough into a homogeneous mass.
Pour half of the dough into a greased pan, then add the curd mixture on top and press the peaches into it, cut side down. Pour in the rest of the dough.
Bake in the oven at 160-170 C for about 45 minutes.
Recall the recipe for dates stuffed with cottage cheese.
Source: Fakty
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